Frequently Asked Questions
Everything you need to know about our heirloom beans and pantry staples.
How long do heirloom beans take to cook?
Cooking times vary depending on the variety and age of the bean, but most heirloom beans take between 1 to 2 hours. We recommend checking for doneness frequently after the first hour.
Do I need to soak my beans before cooking?
While not strictly necessary for our fresh-crop beans, soaking for 4 to 6 hours can help ensure even cooking and reduce the total time on the stove.
What is your shipping policy?
We ship nationwide via major carriers. Orders are typically processed within 2-3 business days. Shipping costs are calculated at checkout based on the weight of your order.
Are your products non-GMO?
Yes, all Rancho Gordo beans and grains are non-GMO. We focus on preserving traditional heirloom varieties through sustainable farming practices.
What is your return policy for food items?
Due to the nature of our products, we cannot accept returns on food items. However, if your order arrived damaged or there is an error, please contact us within 14 days for a replacement or refund.
How should I store my dried beans?
Store your beans in a cool, dry place away from direct sunlight. While they will stay safe to eat for years, they are best consumed within 12 months for the best texture and flavor.